Yilan is one of the four major land-based aquaculture regions in Taiwan. Two decades ago, during its peak, the aquaculture area in Yilan County approached 1,000 hectares. However, due to impacts from extreme weather, frequent aquatic diseases, low seedling survival rates, cold winter temperatures, and international fishing competition, the importance of the aquaculture industry has decreased. Nearly 70% of fish ponds are now idle and abandoned.
Currently, Yilan's aquaculture industry primarily uses high-density farming methods. Most operations still rely on weather and experience for traditional extensive farming, which is costly and labor-intensive. This high cost and the extensive manpower required make it challenging for young people to enter the aquaculture industry.
Additionally, the aquaculture industry in Yilan faces challenges due to drastic climate changes. To control pathogen proliferation, stabilize water quality, or reduce post-infection mortality rates, there may be a reliance on the use of medications. Improper management of these substances can lead to contamination of the natural environment and ecosystems, jeopardize the health of farmed aquatic species, and pose food safety issues related to drug residues for end consumers. It can also contribute to the development of drug-resistant pathogens. Therefore, adopting environment-friendly aquaculture technologies with minimal or no drug use will become a crucial goal for the sustainable development of the aquaculture industry.
To address the challenges faced by Yilan's aquaculture industry—such as environmental changes, aquatic diseases, reliance on medication, low seedling survival rates, and an aging farming population—this project introduces emerging technologies and supports sustainable aquaculture practices. The initiative includes conducting on-site guidance, educational training, and workshops to develop industry talent, innovate aquatic products, and build practical skills. It aims to continuously assist and guide local operators in transitioning to scientific and environmentally friendly aquaculture practices.
The project involves sampling at cooperating aquaculture farms in Yilan, demonstrating smart monitoring systems to aquaculture operators, and conducting water quality testing. Activities include providing support to traditional aquaculture operators, promoting technology, and facilitating exchanges through industry interviews, smart aquaculture training, new technology promotion, and sustainable aquaculture workshops.
Through these activities, the project enhances local operators' understanding of emerging aquaculture technologies and successfully helps traditional operators transition to more productive farming practices, improving seedling survival rates and overall aquaculture productivity.
Additionally, the project includes fish disease testing services and workshops on improving aquaculture water quality with probiotics. So far, collaboration has been established with three operators to guide them in healthy aquaculture techniques. These techniques address issues related to traditional medication and antibiotics by improving the gut microbiota of aquatic species. The project has also revitalized three idle fish ponds for trial farming of sea bass and Thai shrimp.
The plan involves revitalizing idle fish ponds using functional probiotics to farm sea bass, assisting traditional operators in adopting new technologies, and establishing safety management and monitoring systems for dissolved oxygen, pH levels, temperature, and oxidation-reduction potential (ORP). Additionally, the project trains aquaculture students to work in aquafarm and operate disease monitoring technologies.
Sustainable Impact:
宜蘭為臺灣陸上養殖四大產區之一,二十年前全盛時期宜蘭全縣養殖面積近千公頃。然而因極端氣候影響、水產疾病頻發、種苗育成率低、冬天氣候寒冷因素加上國際漁產競爭等衝擊,導致養殖產業重要性降低,至今已有近七成魚塭閒置廢棄。目前宜蘭的水產養殖產業主要採用高密度養殖方式,多數仍依賴天氣和經驗進行粗放式傳統養殖,且傳統養殖方式成本高,耗費大量人力、金錢,也因此青年較難投入養殖產業。
再加上宜蘭養殖產業因氣候的劇烈變化影響,為能控制病原體滋生、穩定水質或降低感染後的死亡率,可能有依賴性使用藥物的現象。若處理不當,不但汙染自然環境及生態系統,更危及養殖水生物與終端消費者藥物殘留的食安問題,也有可能造成病原體的抗藥性產生。因此零用藥的環境友善養殖技術將成為養殖漁業永續發展的重要目標。
為因應宜蘭地區環境變化影響、水產疾病、依賴性使用藥物、種苗育成率低及養殖人口老化等問題,本計畫導入新興技術,輔導永續養殖,透過舉辦實地輔導、教育訓練、工作坊等活動,培育產業人才、開發創新水產品及培養實作能力,持續協助及輔導在地業者轉型科學化養殖及友善環境永續經營。至宜蘭合作養殖場進行樣本採樣,針對養殖業者進行智慧監測系統示範,進行水質檢測;辦理傳統養殖業者輔導、技術推廣與交流相關活動,進行產業訪談、智慧養殖培訓、新技術推廣、永續養殖工作坊等。透過養殖技術相關活動辦理,提升在地業者對新興養殖技術之了解,並透過輔導及教育訓練成功幫助傳統養殖業者轉型,進行更高產量的養殖,提升水產品養殖的育成率。
此外,也進行魚病檢測服務與辦理改善養殖水堤益生菌工作坊,目前已與3間業者合作,輔導健康養殖技術,透過改善水產生物腸道菌相等技術解決傳統用藥與抗生素問題,並活化3處閒置魚塭進行金目鱸與泰國蝦試養。本計畫將閒置魚塭活化,以功能性益生菌飼養金目鱸,輔導傳統養殖業者利用海大新技術進行養殖,並建立溶氧、PH值、溫度及氧化還原電位(ORP)之養殖環境安全管理檢測,培育水產養殖學生投入養殖場,訓練學生操作疾病監測技術。
永續影響力:
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Evidence:
https://r088.ntou.edu.tw/var/file/103/1103/img/1564/IMG_3240.mp4
https://r088.ntou.edu.tw/var/file/103/1103/img/1564/IMG_4908.mp4
NTOU showcases forward-looking innovations in the prevention of aquatic ecosystem damage, earning recognition at the 2023 Taiwan Innotech Expo.
Sustainable Impact: These innovative technologies not only demonstrate significant potential in preventing damage to aquatic ecosystems but also provide crucial support for the sustainable development of the aquaculture industry.
關於水生生態系統損害的預防技術,臺灣海洋大學展現前瞻發明,研發成果獲「2023台灣創新技術博覽會」(Taiwan Innotech Expo)獎項肯定
永續影響力: 這些創新技術不僅在水生生態系統損害的預防中展現出巨大潛力,也為水產養殖業的可持續發展提供了重要支持。
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Evidence:
https://www.youtube.com/watch?v=L1GrC4N-L9w
https://www.1111.com.tw/news/jobns/153566
Feed and input costs represent the largest expenditures in the aquaculture production process. Currently, the feed dispensing systems used in the industry are functionally inadequate, only allowing for timed and quantified feeding. If these systems can be enhanced with an AIoT (Artificial Intelligence of Things) solution, it would significantly improve production efficiency, achieving better labor savings, time efficiency, and cost reduction. Therefore, the purpose of this project is to develop smart feeding equipment and systems suitable for industry applications and promotion.
飼料及投料工作為水產養殖生產過程中,最大之支出成本,現行產業所應用之投料桶功能性不足(僅定時、定量噴料),倘能搭配AIoT系統精進整體功能,將可大幅提升生產效能,達到省工、省時、降成本之良好效益,故計畫目的為開發適合產業應用及推廣之智慧投餌機具及系統。
Evidence: https://cse.ntou.edu.tw/var/file/63/1063/img/849864291.pdf
Evidence:
https://cse.ntou.edu.tw/var/file/63/1063/img/849864291.pdf
Professor Chung-Cheng Chang’s team at our university has integrated AI (Artificial Intelligence), IoT (Internet of Things), and aquaculture expertise to create an AIoT-based aquaculture management system. This system helps reduce the entry barriers for fishermen in cage-net aquaculture operations and lowers fish pond farming costs, significantly improving fishermen's profits, strengthening Taiwan's aquaculture industry, and positioning Taiwan as a major global fishing hub.
Currently, the aquaculture industry in Taiwan faces the following challenges:
Aquaculture work heavily relies on manual labor, which involves long working hours and high costs. When environmental conditions change, it becomes difficult to manage fish growth, which in turn affects harvest yields and makes the industry unstable.
Feed accounts for more than 50% of the operating costs in the aquaculture industry and is the primary cost source. At present, feed usage is determined by the operators' experience, which can lead to significant feed waste. Overfeeding also increases costs, harms the environment, and lowers fish survival rates.
Current automated aquaculture system providers lack the necessary technology to address feeding issues effectively, leaving a gap in meeting the industry's needs.
To address the problem of feed waste, Professor Chung-Cheng Chang’s team has developed a smart feeding system. This system uses an AI algorithm trained on 700,000 data points, incorporating feed recognition and a feeding detector to perform automatic feeding. It also uses image recognition to assess fish school behavior and monitor competition for food. The system then adjusts feeding in real-time to save labor, reduce feed waste, lower feeding costs, and improve fish growth efficiency. According to experimental results, feed waste will drop significantly from the traditional manual rate of 40% to below 10%, saving approximately 30% of feed costs, which accounts for about 15% of total farming costs.
Furthermore, the smart feeding system can significantly reduce feed waste. To address the issue of insufficient automation, fish pond operators can monitor the three most critical water quality parameters—dissolved oxygen, water temperature, and pH—through a comprehensive IoT system. This data, combined with remote intelligent control of water pumps, can make real-time adjustments to continuously optimize the fish farming environment.
On the other hand, the system's global AIoT setup can monitor water quality indicators in real time and automatically connect to oxygenators. It can save farmers up to NT$100,000 per hectare annually on electricity costs. The system also provides early warnings for changes in water temperature and pH levels, giving operators more time to respond and improving the fish yield rate and survival rate.
Professor Chung-Cheng Chang’s team has also developed a system for analyzing underwater biological size, weight, and behavior. By measuring fish length, it can estimate their weight and growth. Currently, aquaculture operators must either use manual observation or capture fish for inspection to assess growth, which consumes a lot of labor and could potentially harm the fish. The algorithm developed by Professor Zhang's team achieves an accuracy of 90% for fish length and 80% for weight measurement, allowing operators to accurately monitor fish growth without harming the aquatic life.
The system's database already includes AI training for two main species of farmed fish—barramundi and tilapia—as well as other species like lobsters and squids. Notably, for any new fish species, the system can be trained in approximately two months to begin practical use.
Sustainable Impact: Professor Chung-Cheng Chang’s AIoT-based system revolutionizes Taiwan’s aquaculture industry by reducing feed waste, lowering costs, and improving fish growth efficiency. This technology enhances environmental sustainability by monitoring and adjusting water quality in real-time, optimizing farming practices, and reducing energy use. The system supports sustainable aquaculture by improving yields, reducing resource waste, and lowering operational costs, thus boosting both economic and environmental resilience.